Getting started

I’m back in Roque Bluffs for Thanksgiving week. Today I figured out the menu, went to the supermarket, and got the cranberry sauce made. I’ve got a cooking plan for the week which will hopefully just make turkey day a day of visiting and fun. Celia is also here with me and we are spending a lot of time on the couch watching the Crown and knitting. The wind and rain has been whipping around the house like we are on the moors of Wuthering Heights. Cozy cozy cozy!